Burundi Beans with Coconut and Cilantro Recipe - Vegetarian Dish

Burundi Beans with Coconut and Cilantro Recipe - Vegetarian Dish

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Experience the authentic flavors of Burundi with this delicious vegetarian dish of black-eyed peas, potatoes, coconut, and cilantro. Flavored with garlic, chili powder, cumin, and coriander, this...

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Ingredients

  • 3 garlic cloves , crushed
  • 1 tsp chili powder
  • 1 tbsp cumin
  • 1 tbsp coriander
  • 2 tsp turmeric
  • 1 tbsp fresh cilantro , chopped
  • 1 cup desiccated coconut
  • 1 cup cooked black-eyed peas
  • 1 cup diced and parboiled potatoes
  • lime juice or lemon juice to taste
  • 2 tbsp coconut oil or vegetable oil
  • salt

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