Burundi Beans with Coconut and Cilantro Recipe - Vegetarian Dish
Experience the authentic flavors of Burundi with this delicious vegetarian dish of black-eyed peas, potatoes, coconut, and cilantro. Flavored with garlic, chili powder, cumin, and coriander, this...
Ingredients
- 3 garlic cloves , crushed
- 1 tsp chili powder
- 1 tbsp cumin
- 1 tbsp coriander
- 2 tsp turmeric
- 1 tbsp fresh cilantro , chopped
- 1 cup desiccated coconut
- 1 cup cooked black-eyed peas
- 1 cup diced and parboiled potatoes
- lime juice or lemon juice to taste
- 2 tbsp coconut oil or vegetable oil
- salt
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