Sundried Tomato & Lentil Stuffed Cabbage Rolls - The Acne Nutritionist Maria Marlowe

Ingredients

• 1 green cabbage (medium sized, bottom stem sliced off, leaves separated)
• 1/2 cup green lentils
• 1 1/2 cup water
• 1 cup walnuts (raw)
• ½ cup sundried tomatoes (preferably in olive oil (see note if using dry*))
• 2 cloves garlic (minced)
• ½ tsp. unrefined salt (real, pink, or Celtic salt) (omit if tomatoes contain salt)
• 1 tsp. smoked paprika
• 1 tsp. cumin powder
• ½ tsp. chipotle powder (or cayenne powder)
• 2 Tbsp. tomato sauce
• ½ cup tomato sauce
• ¼ cup sundried tomatoes (chopped)
• 1 cup grape tomatoes or cherry tomatoes (sliced in half (optional))