Pasta Salad — Easy American Recipe | Petite Gourmets

Ingredients

• 1 lb pasta
• 1 cup red onion
• 2 celery stick
• 1 cup tomato
• 1 cup bell pepper
• 1 cup olive
• 1 cup basil
• 1 cup mayonnaise
• 3 cups sour cream
• 1 tsp dijon mustard
• 2 tbsp vinegar
• 1 clove garlic
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp oregano