Foryoueats: Prawn and Pork Egg Net Rolls | Marion's Kitchen

Foryoueats: Prawn and Pork Egg Net Rolls | Marion's Kitchen

foryoueats.com

This Prawn and Pork Egg Net Rolls recipe from Marion's Kitchen features a filling of pork mince, prawn meat, and a flavorful mix of garlic, shallots, and spices. The egg net rolls are crispy on the...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.

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Ingredients

  • 3 eggs, whisked
  • vegetable oil
  • 2 tbsp finely sliced coriander (cilantro), to serve
  • finely sliced red chilli, to serve
  • Filling:
  • 1 tbsp vegetable oil
  • 2 tbsp finely diced shallots
  • 2 garlic cloves, finely diced
  • 160g (6 oz) pork mince
  • 160g (6 oz) finely diced prawn meat
  • 1 tbsp fish sauce
  • ¼ tsp ground white pepper
  • 1 tsp cornflour (cornstarch)
  • 2 tbspMarion’s Kitchen Sweet Chilli Sauce(use mystore locatorto find out where to buy)

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