Easy Potato Latkes - Soli Organic

Ingredients

• 3 pounds russet (Idaho) potatoes (4 large)
• 2 tablespoons olive oil
• 1 large white onion, peeled and chopped
• 2 large eggs, lightly beaten
• 2 teaspoons kosher salt
• ¼ teaspoon white or black pepper
• 4 tablespoons all-purpose flour
• 2 Tablespoons fresh cut Soli Organic Chives chopped
• Canola or grape seed oil for frying