Pasta with asparagus and sausage - Italian recipes by GialloZafferano
Pasta with asparagus and sausage is a flavorful dish that you can whip up in no time using this fantastic springtime vegetable! Discover the recipe!
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- Pasta with asparagus and sausage
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Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Skillet
- Spatula
- Wooden spoon
- Ladle
- Colander
- Grater
Ingredients
- Whole wheat Pennette Rigate pasta 0.75 lb
- Asparagus 1 lb
- Sausage 1 lb
- Leeks already cleaned 2 oz
- Extra virgin olive oil 2 tbsp
- Pecorino Romano PDO cheese for grating 1 oz
- Fine salt to taste
- Black pepper to taste
- White wine to taste
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