Strawberry Rhubarb Crumble – Choose Homemade

Ingredients

• 3 cups chopped fresh or frozen rhubarb
• 2 cups sliced fresh or frozen strawberries
• 1/4 cup sugar
• 2 Tbsp cornstarch
• 1 tsp vanilla extract
• 1 cup rolled oats
• 1/2 cup all-purpose flour
• 1/4 cup brown sugar
• 1/4 tsp salt
• 2 Tbsp room temperature unsalted butter
• 2 Tbsp vegetable oil