Orange Almond Cake – Christine Bailey
This classic gluten free cake is wonderfully moist thanks to the addition of whole oranges which are boiled until really soft. Delicious served on its own or topped with yogurt – it is a perfect...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinebailey.co.uk.
Ingredients
- 2 large oranges
- 4 eggs
- 1tsp vanilla extract
- 125g Xylitol or coconut sugar
- 250g almond flour (or finely ground almonds) (you can also use a combination of ground almonds and gluten free flour)
- ½ tsp. sea salt
- 1 tsp. baking powder
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