One-Pot Mediterranean Chicken & Pasta

Ingredients

• 2 zucchini, medium, raw, sliced
• 2 tomatoes, fresh, diced
• 1 sweet red pepper, medium, diced
• 3 garlic cloves, minced
• 2 large chicken breasts, boneless, skinless (1 pound - 450 grams), cut into bite size pieces
• 1 tbsp olive oil
• 1 tsp basil, dried
• 1/2 tsp oregano, leaf, dried
• 1/4 tsp rosemary, dried
• 1/2 tsp sea salt
• 1/2 tsp black pepper, freshly ground
• 2 1/2 cup chicken broth, low sodium
• 1/2 cup red or white wine (or substitute with more chicken broth)
• 2 cups pasta, dry
• 2 tsp cornstarch
• 4 tbsp parmesan cheese, shredded
• 2 tbsp parsley, fresh, chopped (optional garnish)