One Pot Mediterranean Pasta | Pacific Foods® Recipes

Ingredients

• 4 cups Pacific Foods® Organic Free Range Chicken Broth
• 16 ounces <strong>uncooked</strong> spaghetti
• 1 can (about 15 ounces) diced tomatoes
• 1 cup artichoke hearts
• 1 cup black olives
• 1/2 red onion, thinly sliced
• 1 cup cherry tomatoes, halved
• 1/2 teaspoon sea salt
• 1/2 teaspoon ground black pepper&#160;(plus more to taste)
• 1/4 teaspoon crushed red pepper
• 1 teaspoon dried oregano leaves
• 1 teaspoon dried thyme
• 1/2 cup fresh basil leaves, roughly chopped to serve
• 1/4 cup grated Parmesan cheese&#160;to serve