Chocolate Pistachio Bundt Cake

Chocolate Pistachio Bundt Cake

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Made with instant pistachio pudding and real melted chocolate, this gorgeous marbled cake is a show-stopping dessert that is worthy of dusting off your Bundt pan.

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Ingredients

  • 4 large eggs
  • 2 ounces semi-sweet chocolate
  • 2 tsp. vanilla extract
  • Crushed pistachios
  • 4 ounces semi-sweet chocolate
  • 2 tsp. baking powder
  • 1 cup whole milk
  • 2 TBSP milk
  • 1 tsp. vanilla extract
  • 1 ½ cups granulated sugar
  • 3 cups powdered sugar
  • ½ tsp. salt
  • 1 box Pistachio Instant Pudding
  • 3 cups all-purpose flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 cup canola oil

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