How To Make Butter Bean Hummus - Best Recipe | Charleston Magazine
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Ingredients
- 1 lb. shelled fresh butter beans
- 2 cloves garlic, minced
- 1/3 cup tahini
- 1½ tsp. kosher salt, plus more to taste
- 1/2 tsp. freshly ground black pepper
- 1/4 tsp. paprika
- 1/2 tsp. cayenne pepper, plus more to taste
- 1 cup extra-virgin olive oil
- 1/4 cup fresh lemon juice
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