Achiote Chicken Taco Bowl Recipe | Red Stick Spice

Ingredients

• 1.5 tbsp Achiote Blend
• 2 tbsp Blood Orange Avocado Oil
• 2 tbsp Pineapple Balsamic
• 2 tbsp Louisiana Pepper Exchange Chipotle Puree
• 3 garlic cloves, minced,
• Juice of 1/2 orange,
• Juice of 1/2 lime,
• 1/2 tsp salt,
• 4 boneless, skinless chicken thighs,
• Creamy Cilantro Sauce for serving,
• Pickled Cabbage for serving,
• Cooked rice, for serving,
• Avocado, corn, cotija cheese and nuts, for serving