Iced Coffee Frappe
Discover the creamy, frothy delight of Iced Coffee Frappe with cold-brewed coffee and Violife Sweet Cream. Perfectly easy and quick to make!
Keywords
- Drinks
- Easy
- American
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.floraprofessional.com.
Ingredients
- 1 1/4 cups ice cubes
- 3/4 cup cold-brewed coffee or extra-strong brewed coffee
- 1/2 cup Violife Sweet Cream
- 1 Tbs Raw Cane Sugar
- Whipped Cream to garnish (optional)
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