Soba Noodles and Peas with Olive Oil-Soy Dressing - Fresh-Pressed Olive Oil
Thin buckwheat noodles, called soba, have been enjoyed in Japan for thousands of years. But it wasn’t until 1993 that the first soba restaurant was opened in th
Ingredients
- 1/4 cup seasoned rice vinegar
- 3 tablespoons extra virgin olive oil
- 2 tablespoons tamari or soy sauce
- 2 teaspoons toasted sesame oil
- 2 teaspoons honey or maple syrup
- 1 teaspoon minced fresh ginger
- 1 teaspoon minced fresh garlic
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