Pancit Canton | Recipe Cart | Recipe Cart

Ingredients

• 2 tablespoons avocado oil
• 1 small onion, (sliced)
• 2 tablespoons garlic, (minced)
• 1½ cups green cabbage, (thinly cabbage)
• 1 cup carrots, (julienned )
• 1 cup snow peas
• 8 ounces canton noodles
• 1 tablespoon oyster sauce
• 1 tablespoon soy sauce, (preferably Silver Swan)
• 1½ cups chicken broth, (or vegetable broth)
• Kosher salt (to taste)
• Freshly cracked black pepper (to taste)
• Calamansi or lemon wedges, (for squeezing)
• Freshly cracked pepper