Tomato Dosa Recipe | Dosa Recipes | Spicy Tomato Dosa

Ingredients

• ½ cup rice
• 1 tbsp split bengal gram / Chana dal
• 1 tbsp split black gram/urad dal
• 1 tbsp togari bele/ toor dal
• or 2 tbsp split bengal gram / Chana dal + 1 tbsp split black gram/urad dal
• 2 tbsp togari bele/ toor dal + 1 tbsp split black gram/urad dal
• ½ tsp methi seeds/fenugreek seeds
• 2 medium size tomatoes
• around 1 tsp salt or salt to taste
• around 1 cup water
• Soaked ingredients (dals rice and methi seeds)
• 1/2 tsp jeera/cumin seeds
• 1/2 tsp coriander seeds
• 2 to 6 green or red chillies
• 1/2 inch ginger
• oil/butter/ghee while making dosa