Baked Blueberry and Pecan French Toast – Kosher Recipes | OU Kosher Certification – OU Kosher Certif

Name: Baked Blueberry and Pecan French Toast – Kosher Recipes | OU Kosher Certification – OU Kosher Certif
Total time: 545 min
Ingredients: 1 large baguette; 6 large eggs; 3 cups milk; ½ teaspoon freshly-grated nutmeg; 1 teaspoon vanilla extract; 1 cup packed brown sugar; 1 cup pecans; ½ stick (¼ cup) unsalted butter; 1 teaspoon unsalted butter; ¼ teaspoon salt; 2 cups blueberries; 1 cup blueberries; ½ cup pure maple syrup; 1 Tablespoon fresh lemon juice

oukosher.org

Make this French toast with a sliced baguette soaked in a mixture of egg, milk, nutmeg, vanilla extract, and brown sugar. Serve with maple blueberry syrup.

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