Rustic French Toast
These French toasts are incredibly pillowy, lightly sweet and so satisfying. Top them off with your favorite garnishes and you’ve got yourself the perfect weekend brunch recipe!
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Bread knife
- Cutting board
- Plate
Ingredients
- 1 ½ cup unsweetened soy milk
- 1 tbsp maple syrup
- 1 tbsp ground chia or flax seeds
- 1 tbsp chickpea flour
- 2 tsp vanilla extract
- 1 tsp ground cinnamon
- ¼ tsp sea salt
- Coconut oil or vegan butter (, for frying)
- 1 large country style boule (, cut into 8 slices)
- Caramelized banana slices
- Fresh strawberries
- Chopped and whole toasted pecans
- Maple syrup
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