Quick Kimchi Recipe

Name: Quick Kimchi Recipe
Ingredients: 4 lb Napa cabbage; 3 cups cold water; 1/2 Cup Korean kimchi sea salt or cup fine sea salt; 10 cloves to garlic(chopped); 8 tablespoons gochugaru; 2 tablespoons yondu(fermented vegetable sauce or vegan fish sauce); 1 tablespoon Korean soup soy sauce or Tamari; 3 tablespoons Maesilaek can Korean green plum extract (you substitute with apricot or apple jam); 4 green onions; 2 Pieces cut into halves lengthwise then cut into inch long; 2 teaspoons sesame seed; 1/4 teaspoon to salt to taste

www.tastelist.com.au

Quick Kimchi Recipe - a great recipeâ�to make from these 12 ingredients, with 60 minutes to prepare. Get inspired by our recipe â�.

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Cooking tools:

Chef's knife
Cutting board
Mixing bowl

Ingredients

4 lb Napa cabbage
3 cups cold water
1/2 Cup Korean kimchi sea salt or cup fine sea salt
10 cloves to garlic(chopped)
8 tablespoons gochugaru
2 tablespoons yondu(fermented vegetable sauce or vegan fish sauce)
1 tablespoon Korean soup soy sauce or Tamari
3 tablespoons Maesilaek can Korean green plum extract (you substitute with apricot or apple jam)
4 green onions
2 Pieces cut into halves lengthwise then cut into inch long
2 teaspoons sesame seed
1/4 teaspoon to salt to taste