Kimchi Recipe
Make authentic kimchi at home! A handful of ingredients and simple steps lead to a spicy, tangy side dish that elevates any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scrumptiously.com.
Ingredients
- 1 Napa Cabbage (About 1.5 kg)
- 100 g Salt
- 1 1/2 litres Water
- 1 tbsp Ginger (Grated)
- 4 cloves Garlic (Minced)
- 2 tbsp Fish Sauce
- 1 tbsp Soy Sauce
- 1 tbsp Korean Red Pepper Flakes (Gochugaru)
- 2 tsp Sugar
- 4 Green Onions (Chopped)
- 1 Carrot (Julienned)
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