Mac & Cheese Stuffed Peppers | Greenhouse Goodness Comfort Recipe
Mac and cheese stuffed peppers: mini pepper halves filled with creamy macaroni, topped with cheddar and baked until bubbly. Garnish with parsley.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greenhousegoodness.com.
Ingredients
- 16 GREENHOUSE mini peppers
- 3/4 cup prepared macaroni and cheese
- 1/4 cup shredded cheddar cheese
- Optional garnishes: parsley, green onion, diced GREENHOUSE tomatoes
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