Panzerotto (mozzarella mini) - Appetisers | Galbani
Discover the recipe Panzerotto (mozzarella mini) on Galbani, the site specializing in Italian recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.galbani.co.uk.
Ingredients
- 125 g Strong flour
- 125 g 00 flour
- 175 g Water
- 3 g Yeast
- 6 g Salt
- 5 g Olive oil
- 400 g Tinned tomatoes
- 1 Onion
- 2 Garlic cloves
- 15 Galbani Mini Mozzarella Balls
- 30 g Galbani Parmigiano Reggiano
- 20 g Olive oil
- 5 g Basil leaves
- 5 g Oregano
- Oil for frying
- Seasoning
- Galbani Parmigiano Reggiano to finish
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