Green Spaghetti with Alaska Salmon, Peas and Pesto

Green Spaghetti with Alaska Salmon, Peas and Pesto

www.wildalaskaseafood.co.uk

Enjoy delicious Green Spaghetti with Alaska Salmon, Peas, and Pesto. Sustainable seafood in every bite!

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Ingredients

  • 150g spaghetti
  • Olive oil
  • 200g pack Alaska salmon fillets
  • 2 heaped tbsp green pesto
  • Salt and pepper
  • ½ a mugful of frozen peas
  • 75g edamame beans (optional)
  • Parmesan cheese, to serve (optional)

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