Wild Alaska Salmon and Feta Cheese Pesto Pasta

Wild Alaska Salmon and Feta Cheese Pesto Pasta

www.wildalaskaseafood.co.uk

Wild Alaska Salmon and Feta Cheese Pesto Pasta: A quick, delicious meal featuring sustainable seafood and creamy pesto. Serves 4 in under 30 minutes.

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Ingredients

  • 1 x 416g or 2 x 213g cans red or pink wild Alaska salmon
  • 300g (10oz) penne pasta (or other pasta shapes)
  • 1 x 190g jar green pesto sauce
  • 100g (4oz) frozen petit pois or garden peas, thawed
  • 150g (6oz) feta cheese, crumbled
  • Salt and freshly ground black pepper
  • Handful of basil leaves

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