Recipe: <!-- -->Turkey Nachos with Pickled Jalapeños and Pinto Beans<!-- -->
Taco seasoning and a splash of beer create a flavorful base for these nachos. Feel free to mix up the ingredients—substitute black beans for the pintos or use halved cherry tomatoes and fresh...
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Ingredients
- 1 tablespoon extra-virgin olive oil
- 1 pound ground turkey breast
- 1 package (1.4-ounce) taco seasoning
- 1/2 cup beer
- 12 ounces tortilla chips
- 2 plum tomatoes, chopped
- 2 green onions, thinly sliced
- 2 tablespoons pickled jalapeño pepper slices, chopped
- 1 can (15-ounce) pinto beans, drained and rinsed
- 3 cups shredded Monterey Jack cheese or mozzarella
- 1/3 cup chopped fresh cilantro
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