Christmas Gift Cake | Veliche

Name: Christmas Gift Cake | Veliche
Ingredients: 56 g boter; 56 g bruine suiker; 23 g honing; 2 g gemberpoeder; 0,5 g kaneelpoeder; 0,5 g zout; 0,5 g nootmuskaat; 23 g eieren; 139 g bloem; 103 g melk; 16 g suiker; 39 g eidooiers; 85 g melkchocolade; 4 g gelatine; 22 g water; 266 g opgeklopte room; 166 g sinaasappelpartjes; 83 g sinaasappelsap; 10 g Quelli (zetmeel); 8 g citroensap; 137 g room; 14 g melk; Honing, hoeveelheid niet vermeld in de brontekst; 1 g gelatine; 4 g water; 34 g witte chocolade; 2 g kaneelstokjes; 50 g Intense 35; 25 g Sensation 72; 75 g cacaoboter

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Gingerbread Dough 56g Butter 56g Brown sugar 23g Honey 2g Ginger powder 1/2g Cinnamon powder 1/2g Salt 1/2g Nutmag 23g Eggs 139g Flour PROCESS: Mix the…

Keywords

milk
chocolate
cream
sugar
honey
process
cinnamon
orange
boil
gelatin
pieces
cake
white
whipped
juice

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veliche.com.

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