Lauki Yakhni Recipe - GoToChef

Ingredients

• Curd diluted with 1 Tbsp water 1 cup Curd Description Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ... Read More Favorites MySmartKitchen 0 Avoid
• Salt according taste to taste Salt Description Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ... Read More Favorites MySmartKitchen 0 Avoid
• sabut lal mirch 3-4 Chilli Red Description Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and d ... Read More Favorites MySmartKitchen 0 Avoid
• Cloves / Laung (लौंग) 3-4 Clove Description Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ... Read More Favorites MySmartKitchen 0 Avoid
• Green cardamom 4 Cardamom Description Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ... Read More Favorites MySmartKitchen 0 Avoid
• Bhuna jeera powder 1/4 tsp Ground Cumin Description Ground Cumin is the powder form of dried cumin seeds of Cuminum cyminum plant. It is used as a sp ... Read More Favorites MySmartKitchen 0 Avoid
• Warm Water 7-8 tbsp Water Description Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ... Read More Favorites MySmartKitchen 0 Avoid
• Mustard oil for frying Mustard Oil Description Mustard oil is a fatty vegetable oil obtained from pressing the mustard seeds. It is yellow in color. Read More Favorites MySmartKitchen 0 Avoid
• Desi ghee or oil for frying 2 tbsp Ghee Description Ghee is a type of clarified butter ... Read More Favorites MySmartKitchen 0 Avoid