Quick Asparagus Pesto Pasta | Hello Chef!
Pesto and pasta are a match made in heaven. We've added asparagus and peas to make this one even more delicious!
Ingredients
- 250 Grams of Thick asparagus
- 250 Grams of Fusilli pasta
- 100 Grams of Green peas
- 100 ML of Water
- 150 Grams of Cherry tomatoes
- 15 Grams of Fresh basil
- 1 Tbsp of Vegetable oil
- 1 Tsp of Salt
- 1 Tsp of Black Ground Pepper
- 75 Grams of Green pesto
- 80 Grams of Cream cheese
- 30 Grams of Grated Parmesan
- 1 Tbsp of Olive oil
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