Easy Asparagus Pesto

Easy Asparagus Pesto

ediblenutmeg.ediblecommunities.com

This bright, fresh, and versatile pesto is made with one of spring's first seasonal vegetables. Its easy, effortless, and quick preparation means more time to e

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Ingredients

  • 2 bunches asparagus
  • ⅓ cup pine nuts, roughly chopped
  • ⅓ cup walnuts, roughly chopped
  • ⅓ cup extra virgin olive oil
  • 2 cloves garlic, peeled and roughly chopped
  • ¼ cup Parmigiano-Reggiano, grated
  • ¼ cup pecorino romano, grated
  • Juice of half a lemon
  • Pepper, to taste

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