Millionaire Bars Recipe - Creative Foods by Chef Dave Dettman
Millionaire Bars is tray bake starting with rich shortbread crust, with caramel filling, topped with dark chocolate and white chocolate feathering.
Ingredients
- 10 ounces all-purpose flour
- 3 ounces granulated sugar
- 1/2 tsp salt
- 1 cup unsalted butter (melted)
- 1 large egg yolks
- 14 ounces sweetened condensed milk
- 1 cup brown sugar
- 1/2 cup heavy cream
- 1/2 cup light corn syrup
- 1/2 cup unsalted butter
- 1 tsp vanilla extract
- 8 ounces dark chocolate
- 8 ounces heavy cream
- 2 ounces white chocolate
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