Scallops with bacon and spring onions Recipe | Food Network UK

Scallops with bacon and spring onions Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 23 minutes and the ingredients detailed below can serve up to 6 people.

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Ingredients

  • 5 slices streaky bacon
  • Salt and black pepper
  • 18 sea scallops
  • 2 tbsp extra-virgin olive oil or vegetable oil, 2 turns of the pan
  • 4 spring onions chopped
  • Crab dip, store bought
  • Asparagus spears, blanched
  • 1 crusty baguette, sliced at bakery counter

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