Mexican Pulled Pork Sliders With Pineapple Salsa – Pepo Farms

Ingredients

• ~2kg skinless & boneless pork shoulder
• 3 tsp salt & 1 tsp black pepper
• 1 onion sliced
• 6 cloves garlic minced
• 1 jalepeno/long red chilli deseeded & finely chopped
• 1 bay leaf
• Juice of 2 oranges & 2 limes
• 1TBSP dried oregano
• 1TBSP ground cumin
• 1TBSP Pepo Sunflower oil
• enough small hamburger buns or tortillas for each person
• 1 medium sized fresh pineapple (peeled, cored & sliced 1cm thick)
• 1 apple grated or 2 peaches finely diced (choose best option for season)
• 1 jalapeno or long red chilli finely chopped (deseeded if you prefer less heat)
• 1 lime juiced and half of the zest
• 1/2 red onion finely chopped
• salt to taste
• 1 small bunch of coriander chopped finely
• Pecan oil or any other Pepo oil for grilling