Ragù alla Bolognese – Modern family cook
Discover authentic Ragù alla Bolognese, a classic Italian meat sauce that's both flavorful and traditional. Serves 4, takes 3 hours 30 minutes. Perfect for pasta lovers! 🍝✨
Ingredients
- Minced beef: 500 g
- Butter: 50 g
- Extra Virgin olive oil: 1 tbsp
- Carrot: 150 g
- Celery root: 150 g
- Onion: 1 pcs
- Milk: 200 ml
- White wine: 200 ml
- Nutmeg: 1 pinch of
- Italian canned tomatos: 600 g
- Parsley root: 50 g
- Salt: to taste
- Grounded black pepper: to taste
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