Zucchini Tomato Pasta Frittata Recipe - Details, Calories, Nutrition Information
Get full Zucchini Tomato Pasta Frittata Recipe ingredients, how-to directions, calories and nutrition review. Rate this Zucchini Tomato Pasta Frittata recipe with 3 -4 tbsp butter or 3 -4 tbsp...
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Cooking tools:
- Skillet
- Mixing bowl
- Whisk
- Spatula
- Tongs
- Oven
- Stove
- Serving platter
- Chef's knife
- Cutting board
Ingredients
- 3 -4 tbsp butter or 3 -4 tbsp margarine
- 2 -4 green onions, chopped
- 1 zucchini, thinly sliced
- 2 firm ripe tomatoes, chopped (can use as many tomatoes as you wish)
- 8 -9 large eggs
- 1 1/2 cups half-and-half cream
- 1 tsp dried basil
- 1/4-1/3 cup grated romano cheese
- 2 cups cooked pasta ( use spaghetti or linguine for this)
- seasoning salt
- pepper
- 3 tbsp olive oil
- 1 cup grated mozzarella cheese
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