Ingredients
- ½ cup all-purpose flour
- 2 tablespoons Fleischmann’s® Baking Powder
- ¼ cup cocoa powder
- ¼ tsp salt
- 2 Twining’s® Peppermint tea bags, loose tea only
- 1/4 cup Mazola® Vegetable Oil
- ¼ cup chocolate chips
- ½ cup unsalted butter, room temperature
- ¾ cup brown sugar
- 2 eggs, room temperature
- ½ cup whole milk
- ¼ cup unsalted butter, room temperature
- ½ cup cream cheese, room temperature
- 1 cup icing sugar
- 1 teaspoon peppermint extract
- 12 cups Cupcake pan
- Cupcake liners
- Electric mixer
- Piping bag and decorating tip
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