Pineapple Chicken Noodle Bowl | Just A Pinch Recipes
This recipe is a unique take on a chicken noodle bowl. By incorporating the pineapple it provides a nice flavor and texture that blends with the other flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- MARINADE
- 2 tablespoon(s) soy sauce
- 1 tablespoon(s) peanut oil
- 1 tablespoon(s) cornstarch
- 1/2 teaspoon(s) sesame oil
- 2 tablespoon(s) pineapple juice
- 3 boneless chicken thighs cut into pieces
- SAUCE
- 2 teaspoon(s) cornstarch
- 1 cup(s) chicken stock
- 2 teaspoon(s) dark soy sauce
- 2 tablespoon(s) brown sugar
- NOODLE BOWL
- 2 tablespoon(s) peanut oil
- 1 medium shallot diced
- 1 inch piece ginger grated
- 4 clove(s) garlic minced
- 3 green onions chopped
- 1 cup(s) pineapple chunks
- 4 ounce(s) glass noodles ( cellophand noodles) cooked according to package directions and drained
- TOPPING
- cashew pieces for garnish
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