Bacon-Wrapped Meatloaf with Brown Sugar-Ketchup Glaze

Name: Bacon-Wrapped Meatloaf with Brown Sugar-Ketchup Glaze
Ingredients: ¼ cup ketchup or chili sauce; 2 tablespoons brown sugar; 2 teaspoons cider or white vinegar; 2 teaspoons oil; 1 medium onion, chopped; 2 garlic cloves, minced; 2 large eggs; 1 teaspoon dried thyme leaves; 1 teaspoon salt; ½ teaspoon ground black pepper; 2 teaspoons Dijon mustard; 2 teaspoons Worcestershire sauce; ¼ teaspoon hot red pepper sauce; ½ cup milk or plain yogurt; 2 pounds meat loaf mix or ground turkey; ⅔ cup crushed saltine crackers (about 16), quick oatmeal or 11/3 cups fresh bread crumbs; ⅓ cup minced fresh parsley leaves; 6 ounces thin-sliced bacon (8 or 9 slices)

threemanycooks.com

Bacon-wrapped meatloaf glazed with brown sugar-ketchup perfection. Serves 6-8. Perfect for family gatherings or weekend feasts!

View full recipe on threemanycooks.com

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Ingredients

¼ cup ketchup or chili sauce
2 tablespoons brown sugar
2 teaspoons cider or white vinegar
2 teaspoons oil
1 medium onion, chopped
2 garlic cloves, minced
2 large eggs
1 teaspoon dried thyme leaves
1 teaspoon salt
½ teaspoon ground black pepper
2 teaspoons Dijon mustard
2 teaspoons Worcestershire sauce
¼ teaspoon hot red pepper sauce
½ cup milk or plain yogurt
2 pounds meat loaf mix or ground turkey
⅔ cup crushed saltine crackers (about 16), quick oatmeal or 11/3 cups fresh bread crumbs
⅓ cup minced fresh parsley leaves
6 ounces thin-sliced bacon (8 or 9 slices)