Brazilian Steaks With Jalapeño-Lime Salsa - Fiery Foods & Barbecue Central
Brazilian food has grown very popular in recent years and these jalapeno steaks are a fine example of the cuisine itself.
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Ingredients
- 2 each jalapeno peppers, chopped
- 2 tsp kosher salt
- 2 each small white onions, chopped
- 6 cloves garlic, chopped
- 1/2 cup freshly squeezed lime juice
- 1/3 cup dry red wine
- 2 tsp dried oregano
- 1 tsp freshly ground black pepper
- 1 cup coarsely chopped Italian parsley
- 4 1 1/2 lb steaks, 1 1/2 inches thick
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