Brussel Sprouts and Tofu Fried Rice
This recipe is more than the sum of its parts. So yummy. (Image to come)
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Cooking tools:
- Saucepan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Spatula
- Wooden spoon
Ingredients
- 1 tbsp olive oil
- 1 garlic clove, minced
- 1 tsp ginger root, minced
- 1 onion
- 1 bell pepper, red
- 1 cup mushrooms, chopped
- 2 cups brussel sprouts, thinly sliced
- 1 firm tofu package, cut into 1/2 inch cubes
- 3 cups cooked brown rice
- 1 tbsp sesame oil
- 1 tbsp soy sauce
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