Traditional Basque Cake Recipe - OkChef
Preheat your oven to 180°C (350°F). In a bowl, mix the flour and baking powder together. In another bowl, cream the butter and sugar until light and fluffy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.okchef.com.
Ingredients
- 300 grams all-purpose flour
- 1 teaspoon baking powder
- 200 grams butter
- 50 grams cornstarch
- 4 eggs
- 1 lemon zest
- 500 milliliters milk
- 200 grams sugar
- 1 teaspoon vanilla extract
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