Festive Eggnog » Puhoi Valley
Create rich, creamy eggnog by gently heating Half & Half with sugar, then whisking in egg yolks for a smooth, thickened treat—no boiling needed!
Ingredients
- 2 cups Puhoi Valley Half & Half Milk
- ½ cup Caster sugar
- 6 Egg yolks
- ½ cup Cream
- Freshly grated nutmeg
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