Pistachio Shrimp Melon | Club House

Name: Pistachio Shrimp Melon | Club House
Total time: 20 min
Ingredients: 1/2 cup (125 ml) vegetable oil, divided; 1 pound (454 g) shrimp (16-20 count), peeled and deveined, cut in half lengthwise; 3 tbsp (45 ml) salad herbs (club house); Juice of 2 limes; 1/2 watermelon; 1/2 english cucumber, julienned; 3 tbsp (45 ml) crumbled pistachio nuts

www.clubhouse.ca

Tender grilled shrimp and crumbled pistachios sit atop juicy melon balls for an appetizer that’s as easy to make as it is delicious. A sprinkle of Salad Herbs provides the perfect finish.

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Ingredients

1/2 cup (125 ml) vegetable oil, divided
1 pound (454 g) shrimp (16-20 count), peeled and deveined, cut in half lengthwise
3 tbsp (45 ml) salad herbs (club house)
Juice of 2 limes
1/2 watermelon
1/2 english cucumber, julienned
3 tbsp (45 ml) crumbled pistachio nuts