Zucchini Bread | Recipes | LifeSource Natural Foods
Zucchini Bread is often made in the late summer and early fall due to the abundance of zucchini available at those times. Zucchini Bread stores frozen..
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifesourcenaturalfoods.com.
Ingredients
- 1 ½ cups unbleached wheat flour
- ½ tsp salt
- ½ tsp baking soda
- ½ tsp baking powder
- 2 tsp cinnamon
- ½ tsp nutmeg
- ¼ tsp black pepper
- ⅛ tsp ground cloves
- ⅔ cup turbinado sugar
- 2 eggs, beaten
- ½ cup butter, melted and cooled
- 2 tsp vanilla
- 2 cups grated zucchini (about 1 or 2 whole zucchini)
- ¼ cup chocolate chips
- ¼ cup chocolate mini chips
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