Grilled Outside Skirt With Miso Rub | Wild Fork

Grilled Outside Skirt With Miso Rub | Wild Fork

wildforkfoods.com

Marinate outside skirt steak in savory miso and grill with charred spring onions. Learn this Japanese-inspired steak recipe from Wild Fork Foods.

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Ingredients

  • BONELESS BEEF OUTSIDE SKIRT STEAK, THAWED 1.5 LBS.
  • WFF COARSE SEA SALT TO TASTE
  • FRESHLY GROUND WFF BLACK PEPPERCORNS 1/4 TEASPOON
  • 2 Tbsp. Vegetable Oil
  • 1/3 Cup Dark Miso Paste
  • ¼ Cup Mirin
  • 4 Large Spring Onions
  • 1 tsp. Grated Ginger
  • 1 Tbsp. Olive Oil

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