Coleslaw Raita With Mint Recipe | MyRecipes recipe for managing PCOS and pregnancy on Fertility Chef
Recipe by Aarti Sequeira Mint and honey add unique flavors to this coleslaw and toasted walnuts a crunchy nuttiness. We also love the tangy sweetness from dried cranberries.
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Ingredients
- 2 cups plain low-fat yogurt
- 2 garlic cloves, peeled and finely minced
- 1/4 cup finely minced mint leaves
- 1 teaspoon honey
- 1/4 teaspoon sea salt
- 1/4 teaspoon pepper
- 1/4 cup walnut pieces, lightly toasted and finely chopped
- 1 1/2 tablespoons dried cranberries
- 4 cups packaged coleslaw mix
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