Vegan Green Bean and Almond Salad

Vegan Green Bean and Almond Salad

ah7.fit

Light and crunchy, the Vegan Green Bean and Almond Salad is packed with plant-powered goodness. Perfect for summertime delight!

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Ingredients

  • Fresh green beans – 2 cups or 500g (ends trimmed)
  • Almonds – 1/2 cup or 70g (toasted and roughly chopped)
  • Olive oil – 2 tablespoons or 30ml
  • Fresh lemon juice – 1 tablespoon or 15ml
  • Dijon mustard – 1 teaspoon or 5g
  • Garlic – 1 clove (minced)
  • Salt – to taste
  • Pepper – to taste
  • Fresh parsley – a handful (chopped for garnishing)

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