Recipe: Walnut Pesto Pasta | Whole Foods Market

Name: Recipe: Walnut Pesto Pasta | Whole Foods Market
Ingredients: 2 cloves garlic, roughly chopped; 2 cups firmly packed fresh basil; 1/2 teaspoon fine sea salt, plus more to taste; Ground black pepper, to taste; 1/2 cup lightly toasted walnuts, plus finely chopped walnuts for garnish; 6 tablespoons walnut oil; 2 tablespoons extra-virgin olive oil; 1/2 cup grated Parmigiano Reggiano or Pecorino Romano cheese, plus more for garnish; 1 pound fresh fettuccine or linguine

www.wholefoodsmarket.com

This super simple pasta is a weeknight workhorse and a fun (and budget-friendly!) spin on traditional pesto. Make a little extra pesto to spread on sandwiches for the next day’s lunch.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.

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Ingredients

2 cloves garlic, roughly chopped
2 cups firmly packed fresh basil
1/2 teaspoon fine sea salt, plus more to taste
Ground black pepper, to taste
1/2 cup lightly toasted walnuts, plus finely chopped walnuts for garnish
6 tablespoons walnut oil
2 tablespoons extra-virgin olive oil
1/2 cup grated Parmigiano Reggiano or Pecorino Romano cheese, plus more for garnish
1 pound fresh fettuccine or linguine