Spanish meatballs | Recipes | WW Australia
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Spanish meatballs & see the Points value of this great recipe.
Ingredients
- Lean beef mince, raw 500 g
- Dried breadcrumbs 35 g
- Extra light cheddar cheese 60 g
- Egg white 2 medium
- Ground coriander 2 tsp
- Ground paprika 1 tsp, (smoked)
- Olive oil 1 tbs
- Shortcut bacon 80 g, chopped
- Brown onion 1 medium, finely chopped
- Yellow capsicum 1 medium, thinly sliced
- Canned diced tomatoes 400 g
- Light sour cream ¼ cup(s), (60ml)
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