Slow-Cooked Carnitas Fajitas with Citrus and Spices - My Homemade Recipe

Ingredients

• 5 pounds pork butt roast or shoulder.
• 4 bay leaves, fresh or dried.
• 1 tablespoon ground cumin.
• 1 tablespoon chili powder.
• 1 teaspoon Mexican oregano.
• ½ tablespoon minced onion.
• 1 teaspoon salt.
• ½ teaspoon ground peppercorn.
• 2 large navel oranges.
• 2 fresh lemons.
• 8 cloves fresh garlic.
• 1 large sweet or red onion.
• 1 large bell pepper, any color.
• 1 tablespoon avocado oil.